Panang Curry. - Yummy Kitchen Food Yummy Kitchen Brings Beautiful Asian Eats to Hudson’s Cannonball Factory The beloved Hudson-based food truck has now set up shop at the revitalized multi-use space. By Melissa Esposito
From left: Aaron Maas of Upper Depot Brewing, Alex Van Allen of Dyad Wine Bar, and Cody Williams of Del’s Roadside Food Beer, Wine, Ice cream, and Fried Chicken: Upper Depot Brewing, Dyad Wine, and Del’s Roadside Launch Delicious Collab A new taproom blends Upper Depot’s award-winning beers, Del’s ice cream and burgers, and Dyad Wine Bar’s hospitality roots By Margot Isaacs
The Vegan Bindaetteok with mung beans, sprouts, marinated kennip, garlic, bell pepper, shiitake, and jalapeño. You can also order with shrimp or kimchi/pork. Food Korean Mountain Cuisine and Local Ingredients Blend at Ogle Bogle Pop-Up The stand celebrates the owners heritage as well as her love for quality local farms. By Joan Vos Macdonald
Kristin Larson Food Lev & Ida’s, New-School Jewish Sandwich Counter Opens with a Bang at the Cannonball Factory Barnfox owner explores his culinary roots with a modern spin in Hudson. By Jamie Larson •
David Israelow on the porch of the future Four Corners in Chatham. - Josh Shaw Food Michelin-Starred Chef David Israelow to Open Four Corners in Chatham Landmark For a generation the Blue Plate felt like the center of Chatham culture. Four Corners looks to reclaim the magic. By Abilene Adelman
Food Three Years In, Stissing House is an Established and Celebrated Pillar of Local Dining History and hospitality meet in a warm, lived-in elegance, with flickering candlelight and unpretentious beauty. By Carrie Molay
Cioppino by chef Michele Ragussis at Gedney Kitchen. Food 8 Must-Try Summer Dishes These dishes, prepared by some of the regions most exciting restaurants, are summer on a plate. By Jamie Larson
Allie Goldberg Food Restaurant Review: More Than a Pretty Face, The Cliff House Makes Opening Statement Located on the grounds of the new Prospect resort hotel, the restaurant is making a powerful first impression. By Jamie Larson
Food The Meat Hook and Mel the Bakery Team Up to Revive Classic Hudson Diner Brent Young and Ashley Berman bring a Hudson institution back to life with well made simple fare, and cocktails. By Jamie Larson
Food Eat Like a Greek God at the New House of Stefas in Millbrook Make Bacchus proud at this unapologetically lush new spot opened by the next generation of a local Greek dynasty. By Melissa Esposito
Kate Sears Food Inness's Taavo Somer Opens All-Day Restaurant Little Goat in Rhinebeck The eatery is open for dinner but will soon be open all day, seven days a week. By Jamie Larson
Courtesy of Canoe Hill Food Paddle Over to Canoe Hill for Elevated Bar Bites in a Rustic Italian Setting Is this Millbrook or the Italian countryside? By Carrie Molay
