Rural Intelligence: The Online Magazine for Eastern New York, Western Connecticut and the Southern Berkshires
Friday, November 17, 2017
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RI Archives: Food

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Hotel on North

Haven Cafe & Bakery

Baba Louie's

Windy Hill Farm


Berkshire Coop

Guido's Marketplace


The restaurant descriptions that follow reflect the opinions of the editors of Rural Intelligence.
They are editorial content, not paid advertisements, and are organized by county.

Rural Intelligence Food Prairie Whale, in Great Barrington, for a new farm-to-table hangout. 

terrapin Terrapin, in Rhinebeck, offers astonishing variety and value in a glittering setting. Table Six, in Lenox, features a changing prix fixe meal in the refurbished Kemble Inn.

[See more Restaurants, Listed by County]

Trattoria San Giorgio - Millbrook, New York

What comes out of the 900-degree, wood-fired oven at Trattoria San Giorgio are not just pizzas, says owner Joe Comizio, but Neapolitan pizzas, which is a recognized dish made to exacting standards. They’re far superior to what you get in a cardboard box — thinner, crispier and with more taste. Comizio says he views each one as he if were an artist “painting on a blank canvas.” The restaurant also serves up other Italian favorites: Salad Caprese, minestrone with fresh vegetables, gamberi fra diavolo (large shrimp “hot as hell”), pollo parmigiana (chicken in white wine sauce with melted parmesan cheese). The trattoria has a small but good wine list, and for dessert, torta caprese — a traditional flourless chocolate cake with ground almonds and dusted with confectioners’ sugar — is a winner.

3279 Franklin Ave., Millbrook, NY
(845) 677-4566
Tue-Thu: 11:30 a.m. - 3 p.m. & 5-9 p.m.
Fri: 11:30 a.m. - 3 p.m. & 5-10 p.m.
Sat: 11:30 a.m. - 10 p.m.
Sun: 11 a.m. - 9 p.m.

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Posted by Amy Krzanik on 12/22/14 at 11:32 AM • Permalink