The restaurant descriptions that follow reflect the opinions of the editors of Rural Intelligence.
They are editorial content, not paid advertisements, and are organized by county.
|Prairie Whale, in Great Barrington, for a new farm-to-table hangout.||Terrapin, in Rhinebeck, offers astonishing variety and value in a glittering setting.||Table Six, in Lenox, features a changing prix fixe meal in the refurbished Kemble Inn.|
Country Bistro - Salisbury, Connecticut
To say the Country Bistro is unpretentious is not a euphemism. Jaqueline Heriteau and her daughter Holly Hunter-Stonehill are expert cooks and published authors. But when they decided to open a breakfast-and-lunch spot behind the Salisbury Post Office they wanted it to be the sort of everyday place where locals could come all the time. And they have a loyal cadre of regulars because for $7.95 you can get a cup of homemade soup (Heriteau wrote A Feast of Soups which has 500 recipes so she’s never at a loss for soup specials) a generous half a sandwich (a thick BLT or classic Reuben) arranged stylishly on an oblong white platter with lightly dressed greens and potato chips. What’s more, in warm weather you have your choice of two outdoor patios with umbrella tables (and WiFi!) and waitresses who treat you like a regular even if you’re a newcomer.
10 Academy Street; 860.435.9420
Daily: 8 AM - 5:30 PM